Category: Kopi Filter
Diego Horta adalah produsen muda yang reputasinya dengan cepat meroket, menggabungkan metode Kolombia modern dengan kecintaan sejati pada terroir. Setelah mewarisi perkebunan keluarga di Huila, ia mendedikasikan dirinya untuk mengkurasi kopi-kopi yang luar biasa. Lot Anaerobik yang intens ini kaya akan rasa manis dan buah yang funky.
The bag's aromatic complexity hits you right at the grind, with a sweetness that carries through to a clean, lingering finish. It's genuinely exciting to taste the care Diego puts into his family's Huila land, and I've already ordered another batch.
First sip and I immediately understood why Diego’s name keeps coming up — the modern Colombian method really brings out the terroir in a way that feels both clean and complex. Brewed it as a pour-over and the cup was sweet, balanced, and honestly hard to put down. This is the kind of coffee that mak
The bag sat for a few days before I brewed it, and even then the aroma filled the kitchen instantly—that Huila terroir really comes through. I ground it coarse for my French press and got a clean, sweet cup with no bitterness at all. Diego's clearly putting real care into every step, and it shows in
