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PA-O

PA-O - Main image
$9.75 $19.5 In stock

Category: Prodotti

Origine: Villaggi Pa-O, Pinlaung, Myanmar
Tostatura: Filtro
Produttore: Behind The Leaf
Altitudine: 1400 - 1500 metri
Varietà: Varietà miste
Processo: Naturale


La scorsa stagione abbiamo lanciato il nostro primo caffè dal Myanmar e siamo entusiasti di riaccoglierlo.

Pa-O è un lotto a processo naturale, proveniente dai villaggi Pa-O, a Pinlaung. Il caffè è stato coltivato da agricoltori in 5 diversi villaggi, prima di essere selezionato e lavorato nel mulino Behind the Leaf. Il profilo è profondo e fruttato, con un carattere dolce e confetturato meravigliosamente bilanciato.

    Customer Reviews (4.6 / 5 · 5 reviews)

    Lucy ★★★★★

    The natural process really shows through in the cup—there’s a sweet, almost fruity brightness that lingers nicely after each sip. I brewed it as a pour-over and the 1400-1500m altitude gives it a clean, delicate body that feels special for the price. Definitely a bag I’ll be reordering.

    Richard A. ★★★★★

    Opening the bag, the aroma hit me immediately—deep, fruity, and a little wild, which is exactly what I hoped for from a natural process at this altitude. Brewed it as a pour-over and got a surprisingly clean cup with a sweet, lingering finish for a filter roast.

    Zoe ★★★★★

    Opened the bag and the natural process really comes through—sweet, almost jammy aroma right off the grind. Brewed as a pour-over and it's clean and bright, a lovely filter roast. This is my new weekend coffee.