Category: المنتجات
ندرة جديدة من كوستاريكا
من شريكنا إليخو في مزرعة فولكان أزول الشهيرة، معالجة العسل الأحمر تضفي عمقًا وحلاوة على صنف جيشا. كوب راقي مع فاكهة حمراء عصيرية.
The red honey process gives it this juicy, almost tropical depth that I wasn’t expecting from a Gesha—it’s sweet but not cloying. I brewed it pour-over and the cup stayed vibrant from hot to cool. Definitely a special treat for a quiet morning.
Brewed my first cup this morning and the red fruit notes came through exactly as described — juicy, almost like a bright berry tea. The honey processing gives it a roundness that makes it dangerously easy to drink black.
The Red Honey process really does its job here—the sweetness is layered and the juicy red fruit comes through in every sip without being tart. It's my new weekend ritual, and the depth is honestly hard to beat at this price.
