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FINCA GASCON YEAST FERMENTATION

FINCA GASCON YEAST FERMENTATION - Main image
FINCA GASCON YEAST FERMENTATIONFINCA GASCON YEAST FERMENTATIONFINCA GASCON YEAST FERMENTATIONFINCA GASCON YEAST FERMENTATIONFINCA GASCON YEAST FERMENTATION
$12.5 $25 In stock

Category: Produkte

Herkunft: Antigua, Guatemala
Röstung: Filter
Produzent: Felipe Contreras
Höhenlage: 1800 Meter
Sorte: Caturra
Verfahren: Hefegärung


Guatemala ist ein Herkunftsland, das uns immer wieder überrascht. Seit langem Teil unseres Sortiments, experimentieren Kaffeebauern im ganzen Land zunehmend mit neuen Methoden, um besondere Aromen zu erzeugen. 2024 besuchten wir die Finca Gascon, um einige der innovativen Verfahren des jungen Produzenten Felipe Contreras kennenzulernen.

Dieser Rarity-Kaffee ist anders als alles, was wir zuvor aus Guatemala verkostet haben. Die Hefegärung verleiht ihm ein einzigartiges Aroma – denken Sie an süße Kirschbonbons, die auf einen Vanille-Rooibos-Tee treffen.

Customer Reviews (5.0 / 5 · 5 reviews)

David F. ★★★★★

Brewed a V60 last weekend and the yeast fermentation really shows—there's a subtle fruitiness up front that the Caturra varietal carries beautifully through the finish. The filter roast stays clean even as it cools, which is rare for me at this altitude.

John ★★★★★

The filter roast pulled through at 1800 meters with a clean, bright cup—the yeast process adds a subtle fruitiness that lingers nicely. I've brewed it both V60 and pour-over, and it stays sweet even as it cools.

Joshua ★★★★★

The yeast fermentation really shines through at 1800 meters—there's a subtle, almost wine-like brightness that I haven't gotten from other Guatemalan filters. Caturra varietal holds its sweetness even as it cools, which is rare for me. This one's earned a permanent spot in my morning rotation.

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