Category: Produits
Notre Café de Printemps est arrivé
Nous travaillons avec Huye Mountain depuis plus de dix ans. Cette saison, nous avons sélectionné notre lot traité par voie naturelle comme nouveau Café de Printemps. Une tasse sucrée et juteuse, torréfiée pour convenir aussi bien au filtre qu'à l'espresso.
The natural process really shines through — that sweet, juicy cup is exactly what I got, with a bright, fruity finish that made my morning pour-over feel special. Roasted beautifully for this spring lot, it's easily the best bag I've had in months.
The natural process really comes through — every cup has that sweet, juicy body without any harsh bitterness. I've been brewing it in my pour-over every morning since it arrived, and it's been consistently smooth and pleasant as the weather warms up.
First sip and it’s like biting into a ripe berry—the natural process gives it this syrupy sweetness that lingers. I’ve been brewing it as my morning pour-over for a week now, and it’s consistently juicy without any harsh bite.
