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VOLCAN AZUL H3

VOLCAN AZUL H3 - Main image
$10.25 $20.5 In stock

Category: Produtos

Origem: West Valley, Costa Rica
Torra: Filtro
Produtor: Alejo Castro Kahle
Altitude: 1550 Metros
Variedade: H3
Processo: Anaeróbico


Na famosa quinta Volcan Azul, na Costa Rica, o produtor Alejo introduziu métodos modernos de fermentação para obter perfis de sabor extraordinários. Pela primeira vez, apresentamos a H3, um híbrido das variedades etíope heirloom e Caturra. Neste lote de 'fermentação anaeróbica quente', as cerejas H3 são expostas a temperaturas mais elevadas durante a fermentação. O resultado é um perfil deliciosamente intenso, repleto de doçura de mirtilo e figo.

Customer Reviews (5.0 / 5 · 5 reviews)

Ava S. ★★★★★

The anaerobic process really comes through in the cup—it's got this deep, wine-like sweetness that I haven't found in other Costa Rican filters. At 1550 meters, the acidity is bright but smooth, and it brews cleanly without any bitterness.

Christopher ★★★★★

Brewed a V60 with this H3 varietal from Volcan Azul and the cup was absurdly sweet and clean for a filter roast. That 1550-meter altitude really shows in the complexity, and the anaerobic fermentation adds a tropical twist without going wild. Easily one of the most memorable bags I've had from Costa

Miles ★★★★★

The anaerobic process gives this coffee a surprisingly clean, almost wine-like sweetness that I didn’t expect from a filter roast. I’ve brewed it both as a pour-over and in my drip machine, and it holds its character either way—definitely one of the more interesting bags I’ve had this year.