Category: フィルターコーヒー
限定販売：ホリデーシーズンに向けて、またひとつの傑作をお届けします！
先駆的な生産者Daterraによる、この素晴らしいコーヒーは、Geshaの繊細な個性が40時間の好気性発酵によって引き立てられ、ブラックカラントとルイボスティーの甘いノートをもたらします。
わずか50袋の限定入荷です。今すぐご注文ください！
I brewed this as a pour-over this morning and the Gesha’s delicate florals survived the 40-hour aerobic process beautifully—it’s genuinely special for a limited festive release. The cup is clean and layered, though I did wish the bag had more than 250g for the price.
The 40-hour aerobic process really brings out something special here—I got layers of florals and a smooth, tea-like finish that lasted well past the last sip. Perfect for the festive season, and I already wish I'd ordered more while it was available.
I’ve brewed a lot of Gesha over the years, but this one stands out for how clean and layered the cup is—the 40-hour aerobic fermentation really lets those delicate floral notes shine through without any heaviness. Perfect for a slow weekend pour-over, and it held up beautifully for two weeks after o
