Category: COFFEE
Ivan과 Rose dos Santos는 이 특별한 티피카 마이크로로트를 통해 브라질 커피의 또 다른 면모를 선보입니다. 현지에서 수마트라로 알려진 이 품종은 세련된 과일 향과 우아한 단맛, 놀라운 투명함을 선사하여 필터 브루잉에서 빛나는 독특한 싱글 오리진 커피를 완성합니다.
The fruitiness really comes through in the cup—bright and refined, not at all what I expected from a Brazilian bean. It brewed clean with a gentle sweetness that lingered nicely, and the "Sumatra" nickname makes sense once you taste that unique character.
I brewed this as a pour-over this morning and the refined fruit came through so clearly, almost like a tea but with real body. That elegant sweetness lingers on the finish longer than I expected. Definitely a different side of Brazilian coffee than I'm used to.
The sweetness here is what got me — it’s refined, not cloying, and lingers nicely after each sip. Brewed it as a pour-over and the cup stayed elegant from hot to cool. Definitely a side of Brazilian coffee I hadn’t tried before.
