GATOMBOYA AA

The blackcurrant and grape notes are spot-on—it’s fruity without being tart, and the finish is clean. Brewed it as a pour-over and the cup was smooth from start to finish. This one’s earned a permanent spot in my rotation.

This is the coffee I keep coming back to when I want something bright and lively. The blackcurrant note is unmistakable, and it brews up with a rich, wine-like depth that makes my morning pour-over feel like a treat.

Took a sip and honestly paused mid-morning—that blackcurrant and grape combo is so vivid it’s like the cup is doing a little dance on my tongue. Reminds me of the best Kenyan coffees I’ve had, smooth and bright without any harsh bite.