Category: 商品
| 產地: | São Paulo, 巴西 |
| 烘焙程度: | 濾泡式 |
| 生產者: | Soró da Silva |
| 海拔: | 1200 公尺 |
| 品種: | Catucai 2SL |
| 處理法: | 日曬 |
我們最新的巴西微批次
Soró da Silva 正是我們從巴西小型、重視品質的生產者採購咖啡的最佳典範。番石榴與糖蜜的甜美風味充滿整個味蕾：令人無法抗拒的風土與日曬處理法的絕佳表現。
Catucai 2SL 以其甜美與酸度的微妙平衡而聞名，其優雅特質在巴西咖啡中實屬罕見。
我們僅烘焙一批這款出色的微批次咖啡，數量有限，敬請把握！
First brew and I was hit with that Catucai 2SL sweetness—deep and fruity without any harshness. At 1200 meters you can really taste the altitude in the cup, smooth and clean from start to finish.
The natural process really shines through at this altitude—sweet, clean cup with a syrupy body that made my morning pour-over feel special. Catucai 2SL is a new varietal for me, and the 1200 meters clearly adds a delicate brightness I wasn't expecting from a Brazilian filter roast.
The natural process really brings out a smooth, sweet cup—Catucai 2SL at 1200 meters is a lovely filter roast. It brews clean with a nice body, and I’ve already ordered a second bag so I can dial it in properly.
