Category: COFFEE
우리 커피 프로그램에서 가장 오래 지속된 관계 중 하나인 Celso Minussi는 2008년부터 FAF와 함께 탁월한 커피를 생산해 왔습니다. 자연 건조 방식으로 가공된 이 브라질 싱글 오리진은 말린 체리, 누가, 밀크 초콜릿의 향과 함께 편안한 단맛을 제공하며, 깔끔한 마무리로 균형을 이룹니다. 브라질이 여전히 스페셜티 커피의 위대한 원산지 중 하나인 이유를 보여주는 접근하기 쉬운 필터 커피입니다.
The dried-fruit sweetness here is so pronounced it almost tastes like a dessert coffee, but the body stays clean and bright on the finish. I’ve brewed it both as espresso and pour-over, and the natural process really shines through in that syrupy mouthfeel.
The natural process gives this one a heavy, syrupy body that coats the mouth nicely, and the sweetness carries through even as it cools. I've brewed it in my pour-over and it stayed clean without any of the funky edges some naturals throw. This is my second bag and it's been consistent from the firs
The long relationship with the farm really shows in the consistency—this natural lot tastes exactly like the last batch I got from them. Roasted it as a pour-over and the sweetness stayed balanced even as it cooled.
